Veggie Choices

Veggie Sandwiches

MILLET GRAIN BURGER$8.95
one of our original favorites, this house-made veggie patty contains millet seasoned with sauteed onion, carrot, and a touch of cayenne pepper…served with sliced tomato, lettuce, red onion, cheddar cheese, and secret sauce

SANTA CRUZ QUESADILLA$9.50
grated cheddar and mozzarella cheeses with sliced avocado and tomato on a whole wheat tortilla, grilled in olive oil, and served with sour cream and salsa…with salad and chips

4th STREET QUESADILLA$9.25
spinach and artichokes mixed with cream cheese and spread on a whole wheat tortilla, topped with sauteed mushrooms, red onions, green peppers, and salsa…served with salad

INCREDIBELLA PORTABELLA$8.95
marinated fresh portabella mushroom slices grilled lightly and served on wildflour bread with melted provolone cheese, tomato, lettuce, and mayonnaise

CALIFORNIA GRILLED CHEESE$8.50
sauteed mushrooms, onions, and green peppers with melted cheddar cheese, bleu cheese dressing, and lettuce

PARTHENON WRAP$8.50
diced tomato, crumbled feta cheese, black olives, chopped lettuce, Italian dressing, our house made hummus rolled in a whole-wheat wrap and served with greek pasta salad

THREE CHEESE CLUB$8.50
swiss, provolone and cheddar cheese with sliced avocado, tomato, cucumber, lettuce, mayonnaise, and our secret sauce…served cold

GRILLED CHEESE$6.95
your choice of cheddar, swiss, provolone…or all three

Veggie Favorites

EVIE’S RED BEANS AND RICE$9.25
you could eat this every day and not tire of it! Evie’s own delicious recipe for red beans served over brown rice topped with shredded cheese and green onions…with fresh baked bread

OLD SOUTHWEST BURRITO$9.25
hearty helping of evie’s red beans and shredded cheeses rolled inside a whole wheat tortilla and topped with our house made salsa and sour cream…with salad and chips

BLACK BEAN BURRITO SUPREMO$8.95
a mix of black beans and anaheim peppers, brown rice, corn, cilantro, and cheddar cheese rolled into a whole wheat tortilla and garnished with guacamole, salsa, and sour cream

EVIE’S LOW FAT TOSTADA$8.95
low in fat but delicious! a thin layer of brown rice and red beans, topped with mixed green lettuce, chopped tomato, cucumbers, toasted almonds, green onion, wildflour salsa, and black olives

SPINACH RICOTTA PIE$9.25
a wonderful combination of spinach, ricotta cheese, cheddar cheese, eggs, and herbs in a tender pie crust… served with a house salad and bread

VEGGIE LASAGNA$15.25
alittle different from the standard style…this lasagna has spinach and mushroom filling made with ricotta, mozzarella, goat cheese, parmesan cheese, and homemade, marinara…served with salad

THE DOCTOR’S MACARONI AND CHEESE$9.50
we take the traditional favorite and doctor it up with mushrooms, onions and garlic, toss it in our cheddar cheese sauce, and bake it with bread crumbs on top…served with salad